A hearty and energising blend of chickpeas, sweet potatoes and warming Indian spices. Rich in flavour, fibre and plant-protein, it’s comfort in a cup, and a complete meal in a bowl.

• A rich and nourishing blend of chickpeas, sweet potato, and red lentils — slow-simmered with fresh greens and Indian spices
• Packed with garlic, ginger, turmeric, cardamom, fennel, and cinnamon for warmth, depth, and digestive support
• Cold-pressed sunflower oil keeps it light, while green chilli and black pepper add just the right amount of heat
• Naturally thick and filling — no cream, no starch, no artificial thickeners
• Finished with a dash of lemon for brightness and balance
• Just add hot water and stir — one-bowl meal, sorted in minutes

Serving Tip: Add a few roasted seeds or croutons on top for extra texture. Pair with a toasted slice of sourdough.

Sweet Potato (Shakarkandi), Chickpeas (Channa), Red Lentils (Masoor), Spinach, Onion, Garlic, Ginger, Green Chilli, Coriander, Cumin, Cinnamon, Turmeric, Cardamom, Fennel Seeds, Black Pepper, Salt, Lemon Juice, Cold Pressed Sunflower Oil.

No artificial preservatives, colours, or flavours. No added MSG, cream, or refined sugar.